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Workshop for the New Common Agricultural Policy
Saturday, 31 March | 11:30 – 13:30
Conference Hall of Orhomenos, Kiprou & Miniou, Orhomenos, Greece
In recent years, European farmers have faced multiple challenges: from...
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The state of agri-cooperatives in Denmank
What is the state of play ( basic information/figures : number of coops, turnover, key sectors, share of country’s production and agri-export activity) and...
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EU accelerates the digital transformation of the European agri-food sector
Brussels, 01 November 2018
The SmartAgriHubs project enables a broad digital transformation of the European farming and food sector. With a €20 million budget co-funded...
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Workshop for the New Common Agricultural Policy
Saturday, 31 March | 11:30 – 13:30
Conference Hall of Orhomenos, Kiprou & Miniou, Orhomenos, Greece
In recent years, European farmers have faced multiple challenges: from...
Innovation with the apple molasses
The secret of a successful business, according to modern management, is to be able to reinvent itself every 18 months. The Agricultural Cooperative of...
Probiotic sausages and cheese of high nutritional value
Microorganisms isolated in the lab were used as probiotics aiming to enhance the nutritional value and the lifespan of foods, in the context of...
New awards for the olive oil – medicine from Agioi Theodoroi
For the second year in a row the olive oil which the olive producer and president of the agricultural cooperative Ag. Theodori, Sotiris Limniotis,...
European Project STARGATE to develop a breakthrough, multiscale and holistic climate smart agriculture methodology
Agriculture is certainly the most weather dependent economic sector, and changes in the climatic patterns are strongly affecting it, in terms of productivity, risk...
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Agricultural Innovation & Knowledge: Unlocking the potential of rural areas
Smart Farming in the early 2010s, was boosted by the advancement of new technologies such as Earth Observation (EO), cloud-based ICT systems and big...
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