Reports

Japanese-Korean-Turkish language group traced to farmers in ancient China

A study combining linguistic, genetic and archaeological evidence has traced the origins of the family of languages including modern Japanese, Korean, Turkish and Mongolian and the people who speak them to millet farmers who inhabited a region in northeastern China about 9,000 years ago. The findings detailed on Wednesday document a shared genetic ancestry for […]

16/11/2021 5' read

The little link in the food chain with the big impact: Animal health

Europe benefits from one of the best food safety systems in the world, supported by comprehensive scientific advice all along the food chain. As the largest exporter of agri-food in the world, valued at over €129 billion in 20151, the EU also boasts some of the best animal health and welfare standards. To date, innovation […]

28/06/2017 7' read

Innovative exploitation of meat from egg-production chickens

A smart and innovative way for the exploitation of egg-production chickens was discovered by one of the Operational Teams which operate through EIP-AGRI. Based at Essen of Germany, Biohuhn, as the specific operational team is named, is giving the opportunity to poultry farmers of the region to give added value to a product of limited […]

04/11/2016 2' read

Unlocking the potential of Greek agro-food industry

National Bank of Greece Sectoral Report_Agriculture 2015

11/12/2015 3'' read

Developments in the Rural Economy of Greece

The data included in this publication provide the opportunity of a summary update on issues that concern the economic accounts of agriculture and CAP expenditures, developments in agricultural income, an analysis of the value and cost of agricultural production per category, the growth of input and output prices, the financing of agricultural enterprises, the sale of agricultural products, […]

02/12/2015 51'' read

The little link in the food chain with the big impact: Animal health

Europe benefits from one of the best food safety systems in the world, supported by comprehensive scientific advice all along the food chain. As the largest exporter of agri-food in the world, valued at over €129 billion in 20151, the EU also boasts some of the best animal health and welfare standards. To date, innovation […]

28/06/2017 7' read

Innovative exploitation of meat from egg-production chickens

A smart and innovative way for the exploitation of egg-production chickens was discovered by one of the Operational Teams which operate through EIP-AGRI. Based at Essen of Germany, Biohuhn, as the specific operational team is named, is giving the opportunity to poultry farmers of the region to give added value to a product of limited […]

04/11/2016 2' read